snigdhasrecipes

Wednesday, May 14, 2014

HABISHA DALMA - A typical dal based recipe from Puri, the Land Of Lord Jagannath

pl visit my website
  http://www.snigdhamohanty.com/331/habisha-dalma/   for the recipe.

Thanks for taking the trouble:)

Posted by Snigdha at 4:46 AM No comments:
Labels: Arua Odia Khana, Habisha Dalma, Indian Cuisine, Indian Food, Kadali, Odia Cuisine, Oriya Cuisine, Saru, Typical Odia Food
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Snigdha
Hey... I am on a mission to share and spread hope n happiness !! Hold a treasure of learnings and insights on how to develop self and help others from personal experience of more than 25 years as a management functionary and leadership disciple, which I can not wait to share ! Even if one soul benefits from what I am sharing, I will feel that I breathed here for a purpose and thank God for that !! So far as my own journey is concerned, I am learning and growing each moment ... and I know, it will continue till my last breath as I keep on trying doing everything that I truly want to do and fail grandly in many of them.. ha, ha!!
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